Buns with cheese, avocado and tomato recipe with photos step by step Food Recipes 25.03.2022 Ingredients Puff pastry — 1 pack (400 gr) Avocado — 1-2 pcs. the quantity depends on the size Mozzarella — 150 gr Tomatoes — 2 pcs. Chicken egg — 1 pc. Sesame — 2 tsp. The dough needs to be defrosted in advance, then the cooking process will go quickly) 1-2 pcs. Avocado quantity depends on the size 150 g Mozzarella 2 pcs. Tomatoes 1 PC. Chicken egg 2 tsp Sesame seeds How to make Buns with cheese, avocado and tomato Delicious fragrant buns in a few minutes. You can choose the filling to your taste. Step-by-step recipe 1. You can make your own puff pastry, but I often make them from ready-made puff pastry (I take the dough already time-tested :)). 2. Rinse the avocado, remove the stone, peel. Mash with a fork to make a puree. 3. Cut the mozzarella into medium cubes, about 3 × 3 cm. Wash the tomatoes, cut into small cubes. Beat the egg in a separate cup. 4. Roll out the dough into a thin layer 2-3 cm thick . Using the form to cut out the circles. We transfer them to a baking sheet lined with parchment. Put 1 teaspoon of avocado, cheese and a little tomato on each circle. Cover with a second circle of dough and pinch the edges. 5. Grease with egg and sprinkle with sesame seeds on top. Send it to the preheated oven. Bake at 180 degrees, 15-25 minutes. The time depends on the size of the buns and the capabilities of your oven. 6. These are the delicious buns you get. Bon Appetit! Original content from the site