Ingredients
Shrimp — 200-300 g | |
Iceberg lettuce — 1/4 part | |
Garlic — 1 clove | |
Vegetable oil — for frying | |
Hard cheese — 50 g | |
Cherry tomatoes — 4 pcs. | |
Quail eggs — 4 pcs. | |
White bread — 150 g . | |
Caesar sauce — to taste | |
Soy sauce — to taste | |
Salt — to taste |
My favorite salad. It is easy to prepare, and most importantly, the whole family will remain well-fed and satisfied!
How to cook Caesar salad with shrimp
I always want to feed my family with delicious food. Caesar with shrimp always helps me with this.
Step-by-step recipe
1. |
White bread is cut into thin plates, lightly sprinkle with garlic and sprinkle with vegetable oil a little. You can dry it in the oven, but this stage is not necessary, because the bread is cut thinly, it will dry out so, it all depends on your desire. I prefer slightly browned bread, so I put it in the oven for a few minutes, preheated at 100 degrees. We are waiting for the bread to brown. |
2. |
We boil the shrimps, if they are already sold in a ready-made form, then we miss this stage. Fry in a heated frying pan on both sides, you can lightly sprinkle with soy sauce. |
3. |
Boil quail eggs. |
4. |
Lettuce and tomatoes are thoroughly washed and spread on a paper towel, soaked. We cut the salad, you can just tear it with your hands. Tomatoes are cut into 4 parts, eggs — in half. |
5. |
In a chaotic order, we spread lettuce, eggs, tomatoes and shrimp. We add salt. Add Caesar sauce to taste. I love without it, just lightly sprinkle with oil. I cut the Parmesan cheese into thin slices and place it on top of the salad, then a few fragrant crackers. Our Caesar salad is ready! Bon Appetit! |