Caesar salad with shrimp recipe with photos step by step

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Ingredients

Shrimp — 200-300 g
Iceberg lettuce — 1/4 part
Garlic — 1 clove
Vegetable oil — for frying
Hard cheese — 50 g
Cherry tomatoes — 4 pcs.
Quail eggs — 4 pcs.
White bread — 150 g .
Caesar sauce — to taste
Soy sauce — to taste
Salt — to taste

My favorite salad. It is easy to prepare, and most importantly, the whole family will remain well-fed and satisfied!

  • 1/4 part Iceberg Lettuce
  • 1 Garlic clove
  • for frying Vegetable oil
  • 50 g hard cheese
  • 4 pcs. Cherry Tomatoes
  • 4 pcs. Quail eggs
  • 150 g . White bread
  • to taste Caesar sauce
  • to taste Soy sauce
  • Salt to taste
  • How to cook Caesar salad with shrimp

    I always want to feed my family with delicious food. Caesar with shrimp always helps me with this.

    Step-by-step recipe

    1.

    White bread is cut into thin plates, lightly sprinkle with garlic and sprinkle with vegetable oil a little. You can dry it in the oven, but this stage is not necessary, because the bread is cut thinly, it will dry out so, it all depends on your desire. I prefer slightly browned bread, so I put it in the oven for a few minutes, preheated at 100 degrees. We are waiting for the bread to brown.

    2.

    We boil the shrimps, if they are already sold in a ready-made form, then we miss this stage. Fry in a heated frying pan on both sides, you can lightly sprinkle with soy sauce.

    3.

    Boil quail eggs.

    4.
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    Lettuce and tomatoes are thoroughly washed and spread on a paper towel, soaked. We cut the salad, you can just tear it with your hands. Tomatoes are cut into 4 parts, eggs — in half.

    5.
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    In a chaotic order, we spread lettuce, eggs, tomatoes and shrimp. We add salt. Add Caesar sauce to taste. I love without it, just lightly sprinkle with oil. I cut the Parmesan cheese into thin slices and place it on top of the salad, then a few fragrant crackers. Our Caesar salad is ready! Bon Appetit!

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