Chicken thighs with tomatoes and cheese recipe with photos step by step

Куриные бедра с помидорами и сыром рецепт с фото пошагово


Chicken thighs — 700 gr.
Cheese — 150 gr.
Tomatoes — 2-3 pcs .
Mayonnaise — to taste
Parsley — to taste
Salt — to taste
Spices — to taste

This dish is ideal as a main dish for a festive table

  • 150 gr. Cheese
  • 2-3 pcs. Tomatoes
  • Mayonnaise to taste
  • to taste Parsley
  • Salt to taste
  • Spices to taste
  • How to cook Chicken thighs with tomatoes and cheese

    In this recipe I will tell you how to cook very juicy chicken thighs with cheese and tomatoes, baked in the oven.

    Step-by-step recipe


    Preparation of ingredients:
    To prepare chicken thighs, you need to prepare all the necessary ingredients. We take out chicken thighs, hard cheese, to your taste and fresh tomatoes of medium size.


    Chicken Marinade:
    We take a deep bowl and throw our chicken into it. Add a little mayonnaise and spices for future pickling. You need to add salt, a little pepper and spices to your taste. I also usually add a little liquid smoke and paprika. Mix the spices with the chicken thighs and cover the bowl with a plate or cling film. We leave the meat to marinate for 20 minutes while we prepare the other ingredients.


    Preparation of tomatoes:
    We take our tomatoes and wash them in warm water. We take a knife and a board. Tomatoes are cut into rings that are more than a centimeter wide.


    Cheese preparation:
    We take hard cheese, I usually use Gouda. We take a grater and rub the cheese on a large nozzle. We throw grated cheese into a bowl, also add mayonnaise and mix.


    Assembling the dish:
    We line the baking sheet with parchment paper, put chicken thighs on it, put tomatoes on top and spread a cap of cheese and mayonnaise.


    Cover the baking sheet with foil and put the chicken thighs in the oven. They will cook for about 20 minutes at 180 degrees.

    • Куриные бедра с помидорами и сыром рецепт с фото пошагово

    We take out the chicken thighs, put them on a plate and decorate with leaves of greenery. Bon Appetit!

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