|Milk — 200 ml|
|Boiled water — 100 ml|
|Oatmeal — 150 gr|
|Sugar — 1h.l (or to taste)|
|Salt — a pinch|
|Banana — if necessary|
|Kiwi — as needed|
|Grapes — if necessary|
Children’s oatmeal porridge with milk and fruit
How to cook Children’s oatmeal porridge with milk and fruit
Since not all children like porridge, I suggest you take finely ground oatmeal and boil it well. The dish turns out to be tender and delicious, and if you also decorate it with fruits, then it will be very interesting for the child to eat, and he will have breakfast with oatmeal porridge with milk with pleasure.
We take ordinary drinking water, boil it, add milk. As the liquid boils, we add oatmeal. A little salt and add sugar. Cook on low heat for 10-12 minutes, stirring so as not to burn.
After the oatmeal is ready, add the butter and try for sugar, if not enough, add more. Leave it under the closed lid for another 5 minutes.
So that the child eats without a whim, we take a banana, kiwi and grapes and decorate the porridge.
Banana and grape eyes. The nose is made of kiwi and grapes, and the ears are made of kiwi circles. Does it really look very interesting and appetizing? Bon appetit to everyone!