Chocolate pudding with milk recipe with photos step by step Food Recipes 28.04.2022 Ingredients Milk — 400 ml Sugar — 2 tbsp Cocoa — 2 tbsp Ground hazelnut — 2 tbsp Corn starch — 2 tbsp Sweet, incredibly delicious and delicate dessert made of milk, similar to custard in preparation. It is prepared from available products in a minimum of time. 2 tbsp Sugar 2 tbsp Cocoa 2 tbsp ground hazelnuts 2 tbsp corn starch How to make Chocolate pudding with milk Pudding has 2 cooking options, it can be boiled or baked. Boiled chocolate pudding is a kind of custard. If it is baked, then the resulting dessert is more similar in texture to a cake. This sweet dish is popular in many countries. It can also be cooked in a microwave oven or steamed. Step-by-step recipe 1. Warm up the milk so that it is not hot, but warm. 2. Remove from the heat, mix all the other ingredients into the milk: sugar, cocoa, nuts, starch. 3. Use a whisk, beating the mass with it for about 5 minutes, then put it back on the fire. 4. Bring to a boil. You need to cook quite a bit, literally for a minute. 5. Pour into molds. You can serve it warm, but it is better to put it in the refrigerator for 2 hours. Original content from the site