Ingredients
| Cucumbers — 2 pieces | |
| Olives/olives — 100 g | |
| Tomatoes — 2 pcs | |
| Oregano — pinch | |
| Onion — 1 piece | |
| Cheese — 30-50 g | |
| Salt — a pinch | |
| Olive oil — to taste | |
| Pepper — 1/2 h l | |
| Lemon — half |
This dish is impossible without ingredients such as olives/olives and cheese. The salad has a rich taste, suitable for a festive table or dinner.
How to make a Greek salad with cheese
The classic option for making salad is feta, which is made from goat’s and sheep’s milk. This recipe uses cheese cheese. An important feature is that vegetables are cut large. If you want to make a salad like in Greece, then cucumbers need to be cleaned, the ingredients should not be mixed. Just cut everything, you need to mix it before serving.
Step-by-step recipe
| 1. |
Peel the cucumbers, cut them into large circles. |
| 2. |
Cut the onion into half rings. |
| 3. |
Tomatoes are also coarsely cut into slices. |
| 4. |
You can chop the cheese with a fork. |
| 5. |
Squeeze out the juice from half a lemon. |
| 6. |
Lay out, alternating beautifully, slicing on a dish. Sprinkle with cheese, salt, pepper, oregano, olive oil, sprinkle with lemon juice (to taste). |
