Light potato soup with broccoli, ham and pasta recipe with photos step by step

Легкий картофельный суп с брокколи, ветчиной и макаронами рецепт с фото пошагово

Ingredients

Potatoes — 2-3 pcs .
Ham — 150-200 g. (or more, if you want) I use boiled pork
Vegetable malso — 1-2 tbsp.l.
Broccoli — 50 — 60 g. (or more inflorescences, if you want)
Pasta — 2 — 3 small handfuls of pasta
Salt and pepper — to taste
Greens — optional

A great option for a delicious summer soup that you can try in warm weather.

  • 150-200 g. (or more if you want) Ham I use boiled pork
  • 1-2 tbsp.l. Vegetable malso
  • 50 — 60 g. Broccoli (or more inflorescences, if you want)
  • 2 — 3 handfuls of pasta pasta small
  • Salt and pepper to taste
  • optional Greens
  • How to make a Light potato soup with broccoli, ham and pasta

    For making soup, small pasta is most suitable, for example, in the form of stars, letters, shells or thin vermicelli.

    If desired, you can add 1 clove of garlic to the soup and make a roast of half an onion.
    The amount of ingredients can be varied as desired.

    Step-by-step recipe

    1.

    Peel the potatoes, rinse them well, and then cut them into pieces. Rinse again after the potatoes are sliced.

    2.

    Drop the potatoes into a small saucepan. Add cold water and salt. Cook over medium heat, reduce after boiling. Cook until the potatoes are tender.

    3.

    Cut the ham into cubes and fry it in oil until browned. Then throw it into the soup. Bring the soup to a boil.

    4.
    • Легкий картофельный суп с брокколи, ветчиной и макаронами рецепт с фото пошагово

    Add the broccoli to the pan and cook until it becomes soft. About 6 to 8 minutes is enough to get a soft cabbage. Add the pasta and cook for a few minutes (curl about the size of the pasta), but not for long! If they are small, they will quickly boil.
    Stir occasionally.

    5.
    • Легкий картофельный суп с брокколи, ветчиной и макаронами рецепт с фото пошагово

    The soup is ready. You can add some greens to your liking. Bon Appetit!

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