Pizza dough on sour cream recipe with photos step by step

Тесто для пиццы на сметане рецепт с фото пошагово


For sourdough
Water — 150 ml
Sugar — 3 teaspoons
Yeast — 1.5 teaspoons
Flour — 3 tablespoons
For the test
Flour — 400 g
Salt — 1/4 teaspoon
Vegetable oil — 4 tablespoons
Sour cream — 180 g

Pizza from this dough will be very soft and delicious. Your household will definitely remain well-fed and satisfied!

  • 3 teaspoons sugar
  • 1.5 teaspoons yeast
  • 3 tablespoons Flour
  • For the test

  • 400 g Flour
  • 1/4 teaspoon salt
  • 4 tablespoons vegetable oil
  • 180 g Sour cream
  • How to make pizza dough on sour cream

    The recipe is very simple … for pizza, we will prepare yeast air dough on sour cream. The products must be at room temperature.

    Step-by-step recipe


    Let’s start preparing the dough with sourdough.
    To do this, add flour, yeast, sugar to the bowl. Add warm water in small portions, gently stirring. We cover it with a film or a kitchen towel. Set aside for 15-20 minutes.


    The sourdough should foam up and increase in volume, this indicates that the yeast is fresh and of high quality. If the sourdough has not risen, the yeast needs to be replaced. Add salt, sour cream, vegetable oil. Mix it up. You can use a food processor.


    Sift the flour, add to our mixture and mix thoroughly again.

    • Тесто для пиццы на сметане рецепт с фото пошагово

    Now we cover it with a towel or a film, put it in a warm place for 40 minutes.

    • Тесто для пиццы на сметане рецепт с фото пошагово

    The dough will noticeably increase in volume. It is very soft and pliable, it is easy to work with. Add your favorite toppings and enjoy delicious pizza! Bon Appetit!

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