Potatoes stuffed with minced meat recipe with photos step by step

Картофель, фаршированный фаршем рецепт с фото пошагово


Potatoes — 10 pcs .
Carrots — 1 pc .
Onion — 1 pc .
Minced meat — 450 gr.
Bacon — 50 gr (optional)
Garlic — 1 tooth.
Salt — to taste
Ground black pepper — to taste
Seasoning for minced meat — a pinch
Vegetable oil — 2 tbsp . l
Parsley greens — 2 rosettes

You can take any minced meat. You can experiment and take other products as a filling.

  • 1 piece carrot
  • 1 PC. Onion
  • 450 gr. Minced meat
  • 50 g (optional) Bacon
  • 1 tooth. Garlic
  • Salt to taste
  • to taste ground black pepper
  • a pinch of seasoning for minced meat
  • 2 tbsp Vegetable oil
  • 2 yetochki Parsley greens
  • How to cook Potatoes stuffed with minced meat

    With potatoes, humanity has come up with a lot of recipes. An unusual, tasty, juicy, and most importantly satisfying dish is potatoes stuffed with minced meat, onions and carrots. The dish can be served on a holiday, with a beautiful presentation it will decorate the festive table.

    Step-by-step recipe


    Heat vegetable oil in a frying pan.


    Peel and finely chop the onion. Finely chop the bacon.


    Wash, peel and grate the carrots on a medium grater.


    Put the onion and bacon in a frying pan, fry until the onion is transparent. Add carrots.


    Fry the vegetables for 2 minutes, stirring.


    We send minced meat to the vegetables. Add salt, pepper, and seasoning.


    Peel and chop the garlic, send it to the frying pan. Fry everything for 5 minutes.


    We wash the potatoes, peel them. With a knife or a teaspoon, we remove the middle.


    Grease a baking sheet or baking dish with oil. Spread the potatoes on a baking sheet.


    Put the filling inside the potatoes.


    Coat the tubers with vegetable or butter.


    Preheat the oven to 200 degrees and bake the dish for 40 minutes.


    Wash the parsley, chop.

    • Картофель, фаршированный фаршем рецепт с фото пошагово

    We take the potatoes out of the oven, let them cool slightly. Spread on a platter, decorate with parsley.

    • Картофель, фаршированный фаршем рецепт с фото пошагово

    Potatoes stuffed with minced meat, onions and carrots are ready. The bright aroma of this dish will fill your kitchen and you will quickly eat it with an appetite. Bon Appetit!

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