Ingredients
| Ripe bananas — 2 pcs. | |
| Milk — 2 tbsp. or 240 ml. important! it should be cold | |
| Dry mixture for making pudding — 1 pack. = 40 g. I have vanilla flavor | |
| Condensed milk — 3 tbsp. l. (as little as possible) | |
| Vanilla cookies — ~ 1/3 of the package in 180 g . |
Sweet homemade dessert-pudding with banana and vanilla cookies
How to make a Pudding with vanilla cookies and bananas
— This dessert is prepared quite simply. Since it consists of layers, you can put them in one large glass container or in portions, in separate cups (glasses). And also a special dry pudding mixture is used, which saves time.
— I recommend keeping the freshly made pudding in the refrigerator for a short time before serving 30-60 minutes. After some time, it may become watery and exfoliate due to bananas. If you want to cook in advance, start with the pudding, and then close the lid tightly. film. In this form, it can stand for a day or two in the refrigerator. And before serving, it remains only to collect.
— Instead of a whole cookie, you can take a small cookie or crushed shortbread.
Step-by-step recipe
| 1. |
Combine the cold milk and pudding mixture and beat with a mixer for 2 minutes. Add the condensed milk. milk and mix. Leave it on for a couple of minutes. |
| 2. |
Peel the bananas right before assembling the dessert. Cut into circles. |
| 3. |
Put crumbled cookies in each glass at the bottom. |
| 4. |
Put a layer of pudding on top. |
| 5. |
Then comes the sliced banana. |
| 6. |
The banana layer on top is «covered» with a layer of pudding. |
| 7. |
Before serving, you can decorate with freshly sliced banana, cookies and cookie crumbs. |
| 8. |
Bon Appetit! |
