Quiche with broccoli and boiled sausage recipe with photos step by step

Киш с брокколи и вареной колбасой рецепт с фото пошагово

Ingredients

Rye flour — 250 gr.
Water — 60-80 ml.
Vegetable oil — 20 ml.
Boiled sausage or ham — 150 gr.
Broccoli — 300 gr.
Eggs — 6 pcs.
Salt — to taste

Quiche with broccoli and boiled sausage

  • 60-80 ml. Water
  • 20 ml. Vegetable oil
  • 150 gr. Boiled sausage or ham
  • 300 gr. Broccoli
  • 6 pcs. Eggs
  • Salt to taste
  • How to cook Quiche with broccoli and boiled sausage

    A useful variant of the popular pie of French cuisine – instead of wheat flour for the base, we will take rye. And to support a useful theme for the filling, let’s take broccoli and boiled sausage

    Step-by-step recipe

    1.
    • Киш с брокколи и вареной колбасой рецепт с фото пошагово

    1. Knead a thick dough from flour, 1 egg, water, vegetable oil and salt.

    2.
    • Киш с брокколи и вареной колбасой рецепт с фото пошагово

    2. Make a mold for the filling. The sides should be about 1.5 cm high.

    3.
    • Киш с брокколи и вареной колбасой рецепт с фото пошагово

    3. Defrost the broccoli, squeeze out the water. If the broccoli is fresh, then it needs to be washed and boiled for 10 minutes. Arrange the pieces of broccoli on the dough.

    4.
    • Киш с брокколи и вареной колбасой рецепт с фото пошагово

    4. Cut the sausage into cubes, spread out between 5 pieces of broccoli.

    5.
    • Киш с брокколи и вареной колбасой рецепт с фото пошагово

    5. Mix the eggs with salt and pour the filling.

    6.
    • Киш с брокколи и вареной колбасой рецепт с фото пошагово

    6. Bake in the oven at 180 degrees for 40-50 minutes.

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