Ingredients
Rice — 250 gr. | |
Onion — 2 pcs . | |
Garlic — 5-6 cloves | |
Baby octopuses — 300 gr. | |
Salt — to taste |
Mediterranean rice with baby octopus
How to cook Rice with seafood
Mediterranean style rice recipe — with onion, garlic and baby octopus. It turns out not the most budget dishes from this cereal, but sometimes you can bring notes of luxury and sea breeze into ordinary everyday food
Step-by-step recipe
1. |
1. Wash the onion, peel and cut into quarters. Fry in vegetable oil. |
2. |
2. Wash, peel and squeeze garlic through a press. Add to the onion. |
3. |
3. Pour in the rice, mix so that the oil is evenly distributed throughout the rice and absorbed a little. |
4. |
4. Defrost the octopuses, dry them and add them to the rice. |
5. |
5. Pour in water, add salt, cover and simmer until tender (30-40 minutes). |