Strawberry jam pie recipe with photo step by step

Пирог с клубничным вареньем рецепт с фото пошагово

Ingredients

Eggs — 4 pcs.
Sugar — 150 g
Baking powder — 1 tsp.
Salt — a pinch
Milk — 40 ml
Flour — 350 gr + —
Margarine for baking or butter — 80 gr
Strawberry jam — 200 gr or as needed

All ingredients should be at room temperature.

  • 150 g Sugar
  • 1 tsp Baking powder
  • a pinch of salt
  • 40 ml Milk
  • 350 gr Flour + —
  • 80 g margarine for baking or butter
  • 200 gr or, if necessary, strawberry jam
  • How to make a Strawberry Jam Pie

    The jam pie is very soft, tender and juicy. The recipe for a berry pie is simple and always turns out delicious.

    Step-by-step recipe

    1.

    Separate the whites from the yolks. Beat the whites separately with a mixer, about 1 minute. Beat the yolks in another bowl, add sugar and beat again. Then combine the whites with the yolks.

    2.

    Add salt, baking powder, melted margarine and warm milk. Mix gently. Slowly pour the flour sifted through a sieve. Knead a soft dough. Put the dough in the refrigerator for 20 minutes.

    3.
    • Пирог с клубничным вареньем рецепт с фото пошагово

    Get the dough out of the refrigerator, roll out into a thin layer, about 1 cm thick.

    4.
    • Пирог с клубничным вареньем рецепт с фото пошагово

    Spread the jam on the dough and distribute evenly. We wrap it in a roll.
    * If there is no jam, you can grind berries with sugar in the bowl of a blender — a great substitute.

    5.
    • Пирог с клубничным вареньем рецепт с фото пошагово

    We put it in a form greased with butter.

    6.
    • Пирог с клубничным вареньем рецепт с фото пошагово

    The pie is smeared with whipped yolk on top. We send it to the preheated oven for 20-30 minutes. Bake at a temperature of 180 degrees.

    7.
    • Пирог с клубничным вареньем рецепт с фото пошагово

    Pour strawberry icing or jam over the pie. Decorate with frozen berries.

    8.
    • Пирог с клубничным вареньем рецепт с фото пошагово

    Bon Appetit!

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