Ingredients
| Potatoes — 3 pcs . | |
| Onion — 1 pc . | |
| Carrots — 1 pc . | |
| String beans — 200 gr. | |
| Green peas — 200 gr. | |
| Salt — to taste |
Vegetable soup with green peas and string beans
How to cook Vegetable soup with green peas and string beans
A healthy, low-calorie soup consisting only of vegetables. So it is perfect for vegetarians and people who eat right or want to lose weight. It’s good that such a soup can be cooked in the cold season, because you can take frozen vegetables for it
Step-by-step recipe
| 1. |
1. Peel potatoes, wash and cut into cubes. Pour into a saucepan, fill with water. Bring to a boil and remove the foam. Add salt. |
| 2. |
2. Wash, peel and dice the onion. Add to the potatoes. |
| 3. |
3. Wash, peel and grate the carrots on a coarse grater. Add to the potatoes. |
| 4. |
4. Wash the string beans, you can cut them in half. Add to the soup. |
| 5. |
5. Also wash the green peas and add them to the soup. |
| 6. |
6. Cook the soup for 40 minutes. |
